THANKSGIVING FEAST!
Thursday, november 27th
Adults $48 Children (under 12) $24
ENTREES (choice of…)
Rosemary Roasted Turkey with slow-roasted turkey gravy
Or,
Red Wine Braised Beef Short Rib with cranberry demi-glace
(Entrees served with mashed potatoes, crispy brussels sprouts, and smoked carrots)
FAMILY-STYLE FOR THE TABLE
FIELD GREENS SALAD with french vinaigrette
SMOKED SWEET POTATO MASH with cinnamon sugar, sage brown butter
BETTY’S OLD FASHIONED CRANBERRY RELISH
HOT BUTTERED POTATO ROLLS with sea salt
TRADITIONAL BRIOCHE STUFFING with apple, celery, and fresh herbs
DESSERT (Choice of…)
PECAN PIE BAKLAVA
vanilla bean ice cream, smoked sea salt
PUMPKIN PIE TART
cardamom whipped cream
Reservations available
Ffom 11AM - 3:30 pm (last seating)
Bar open until 5 pm.